Ikan Woku

What is Ikan Woku ?

Woku is an Indonesian type of bumbu (spice mixture) found in Manado cuisine of North Sulawesi, Indonesia. (wikipedia) Recipe :

water 250 ml Fish/Chicken 1kg

Tomato 1 pcs

keffirlime leaves 5 pcs

sliced green onion 2 stalks

pandan leaf 1

turmeric leaf 1 small

indonesian basil / Kemangi one handful

birds eye chillies 5 pcs

Paste :

lemongrass 2 stalks

Garlic 4 cloves

shallots 10

chillies 5 pcs

2 cm turmeric

1 cm ginger

4 candlenuts

salt

pepper

sugar

how to :

1. Saute paste until its fragnant and put together all the leaves except the basil leaves and spring onion.

2. add the chicken/fish for 2 mins the add water 250 ml water with salt and pinch of sugar cook depend on the protein you have .

3. add the spring onion, tomato, basil, birds eye chillies 1 minute before you turn off the heat

4. enjoy
   

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